Macfrut 2019: the Italian fruit and vegetable sector is awake! Greenfruit will be present in Rimini from 08th to 10th May 2019 thanks to the hospitality of the Consortium of Radicchio di Treviso and variegated of Castelfranco at the MACFRUT fair with its own products.   We are waiting for you at Stand 35/75 Hall
The festival of the Radicchio di Treviso celebrates the goals achieved with “the road of Radicchio”. A renewed exhibition that enhances all the Protected Geographical Indication varieties IGP, involving expert chefs and promising young people. An event that, in addition to promoting the territory, assumes an increasingly supportive connotation. It starts in Rio San Martino
The production of IGP certified Radicchio of Treviso explodes According to the data of the Protection Consortium, the certified Igp production runs in 2017 with the rebound of 4000% of the Castelfranco Variegato. The production of the Radicchio of Treviso Igp labeled UE increases this year as it was the icon of Macfrut accompanying the

Greenfruit at MACFRUT 2018 Rimini!

The radicchio of Treviso will be the symbolic product of the new edition of Macfrut! Greenfruit will be present in Rimini from 09 to 11 May 2018 with the Consortium of Radicchio of Treviso PGI of Castelfranco at the MACFRUT fair with its own products. Macfrut is a leading trade fair for professional operating in
The “Radicchio Rosso di Treviso” Festival celebrates the trails of the Radicchio Road. A renewed exhibition that enhances protected geographic varieties involving chefs and promising young experts. An event that, in addition to promoting the territory, takes on an increasingly solidarity. “This year we thought to a dense program of tradition and innovation: a renewed
Andrea Tosatto, along with his wife Chiara Santinello, responsible for Quality Management, leads the Green Fruit farm founded by his grandfather Giovanni then guided by his father, Attilio. Located in Trebaseleghe, in the province of Padua, GreenFruit just recently reached the milestone of 60 years of activity in the production and marketing of radicchio rosso
If the radicchio of Treviso has just celebrated 20 years after obtaining the PGI (cfr. FreshPlaza of 12.05.2016), the product was one of the spearheads of the territory of Treviso, Padua and Venice since long time, this year the celebrations for the European recognition coincide with the 60th anniversary of the founding of the Green
The Consortium for the Protection of Treviso Red Radicchio and Variegated of Castelfranco is preparing to celebrate! 2-3-4 December 206 In San Marco, Venice, there will be, in a the international scene, a great event for our winter flower: the radicchio rosso of Treviso PGI! Preview in Lagoon for the ancient exhibition, including tastings and
ISO 22000 standard is the first international food safety management system standard, covering all of the food supply chain. Recent developments have seen the introduction of further supporting standards and schemes. ISO TS 22002-1 standard specifies requirements for establishing, implementing and maintaining prerequisite programmes to assist in controlling food safety hazards for the manufacturing companies. This
GreenFruit will sponsor the International Conference METROPOLIS 2014, hosted in Milan from the 3rd to the 7th of November 2014, at Royal Palace. The International Metropolis Conference 2014 of Milan will be an opportunity not only to explore the themes of immigration, but also to discover the Italian treasures, thanks to the sponsorship of Expo