FSSC22000 certification : another target achieved!

ISO 22000 standard is the first international food safety management system standard, covering all of the food supply chain. Recent developments have seen the introduction of further supporting standards and schemes. ISO TS 22002-1 standard specifies requirements for establishing, implementing and maintaining prerequisite programmes to assist in controlling food safety hazards for the manufacturing companies. This

GreenFruit sponsor of the International Conference Metropolis 2014 in Milan

GreenFruit will sponsor the International Conference METROPOLIS 2014, hosted in Milan from the 3rd to the 7th of November 2014, at Royal Palace. The International Metropolis Conference 2014 of Milan will be an opportunity not only to explore the themes of immigration, but also to discover the Italian treasures, thanks to the sponsorship of Expo

GreenFruit at “Fruit Logistica” – Berlin February 2015

Greenfruit will be present at the international trade fair Fruit Logistica of Berlin 2015 with its products. Fruit Logistica trade fair will take place at the exhibition center of Berlin from the 4th to the 6th of February 2015. All information on this site WWW.FRUITLOGISTICA.DE

Autumn: the season of Early and Variegated chicory

We are ready to market the early red and variegated chicory: it’s autumn! Meanwhile our late red chicory of Treviso waits the winter and its freezings.
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GreenFruit at “FOODITALIA” – Vienna October 2014

Greenfruit will be present with its products at “FOODITALIA” 2014 in Vienna: the trade fair of Italian food of excellence. FoodItalia will take place at the congress center of Vienna from the 3rd to the 5th of October 2014. All information on this site WWW.FOODITALIA.AT

Summer: the chicory’s sowing starts!

It’s summer! Even if weather seem not to be our friend, we begin the planting of chicory:  both the sowing directly on the field and the transplant of seedlings from the greenhouse.

The harvest of cherries!

The harvest of cherries is finished. Also this year the product is of high quality and it respects the forecasts at the beginning of season.! We wait for you at our retailers! GreenFruit – July, 2014

The Association “The restaurant of the Red Chicory”

Among the “herbs”, wild or cultivated, strongly present in the Veneto countryside, the most precious and famous in the world is undoubtedly the chicory. The red flower of Treviso has many virtues and flavors depending on how it is proposed and brought to the table. Or better it is a sum of flavors, old and

Consortium of variegated Red Chicory of Treviso and Castelfranco

The Consortium has the function of protection, promotion, enhancement, consumer information and general care of the interest relating to the IGP.

Cherries have arrived! A magnificent flowering.

Thanks to good bloom this spring, we start with an excellent product both in quality and quantity! We wait for you at our retailers!